I overcooked London Broil on the grill yesterday - it was edible but just meh.
I'd like to do something with it today - put it over pasta with a sauce or something - but what kind of sauce - and are there other options? I hate to waste it, but just heating it up like it is will not be very tasty.
Inventive kitchen help needed! Thanks!
Beef Stroganoff.
Chili, the kind with chunks of beef.
What time is dinner?
make a stew?
Quesedillas? If you cut into small slices and add cheese and salsa, maybe.
I don't know how to make Beef Stroganoff - but will check it out - meanwhile, I know i have the makings for quesadillas or fajitas........
Just checked out beef stroganoff - my son is not a big mushroom fan. Anyone have a link to a recipe they like?
Enchiladas?
Quote from: Magic Microbe on June 03, 2013, 12:59:40 PM
Enchiladas?
Good one - saucier than quesadillas. Shred the beef and it will absorb the sauce nicely.
carne guisada!!!!!
shepherds pie?
Mix up with some scrambeld eggs and serve in a tortilla with some hot sauce.