things you fully intend to make but are worried you will forget to try

[caribougrrl]

this thread is for accountability
(and, perhaps, bookmarking)

I am always looking at recipes and thinking that if I "like" them on FB or <3 them on twitter or stick them on pinterest I will somehow remember to go back and make them.  And then mostly I don't.  So this thread is for all those things we REALLY REALLY want to remember to try and are afraid we will forget.


like these crackers:
http://www.bonappetit.com/recipe/seedy-oat-crackers

[BonitaApplebum]

I keep wanting to make homemade ravioli, and I never do. I had some venison ravioli not long ago, and it was soooooo good. My brother already got a deer so I know I have some venison heading my way. I WILL make ravioli with some of it!

[Dagstag v 2.0]

Lord... I'll have to post a few of the gazillion NY Times recipes I've saved in my online recipe box.  Lately I've been thinking about Yorkshire pudding.

[ihop]

I have so many recipes saved - I doubt I will ever get through them.  And I keep finding more. 

[The Turtle Whisperer]

If you include "scared to try," then tamales. 

One of these days. 

[Dagstag v 2.0]

If you include "scared to try," then tamales. 

One of these days.

Ah yeah, me too.  I would love to make them, but I hear it's a big PITA/undertaking.

Maybe we just need a good tamale lady.

[BonitaApplebum]

I really just want a friend that makes tamales. I also need one that makes fried chicken and eggplant parm (two other dishes I can't be bothered to ever make but love to eat).

[The Turtle Whisperer]

Ah yeah, me too.  I would love to make them, but I hear it's a big PITA/undertaking.

Maybe we just need a good tamale lady.

We always need a good tamale lady!   

Honestly, I just want to be invited over to one of the tamale making gatherings.  I really need to make that happen...

[witchypoo]

i make the best eggplant parm.  my assistant makes delicious fried chicken.  if you learn to make tamales, bonita, i'll arrange to get you batches of the other two.

[BonitaApplebum]

i make the best eggplant parm.  my assistant makes delicious fried chicken.  if you learn to make tamales, bonita, i'll arrange to get you batches of the other two.

Will you buy me new pants, too? Because I'm not going to fit into these anymore...   

[witchypoo]

you really want pants?  skirts are much friendlier.

[BonitaApplebum]

I fully intend to wear more skirts, but I am worried I will forget to.

[ihop]

 

[siamesedream]

I always forget to heat up the parker house rolls, but they're Pepperidge Farm, so I should remember.

[diablita]

 

[caribougrrl]

stuffed poblanos with walnut sauce... for some reason I just remembered about this recipe... took 20 minutes to find it in my twitter feed

http://www.mexicoinmykitchen.com/2011/09/chiles-en-nogada-recipe-poblanos-in-walnut-sauce.html

[Run Amok]

This thing that Diabalita posted a while ago. Looks easy enough. I have all the stuff. Thinking of making it for dinner tonight. http://www.thekitchn.com/recipe-sweet-potato-hash-with-sausage-and-eggs-breakfast-recipes-from-the-kitchn-162997

[siamesedream]

I also forgot to check the boiler!



!

[diablita]

This thing that Diabalita posted a while ago. Looks easy enough. I have all the stuff. Thinking of making it for dinner tonight. http://www.thekitchn.com/recipe-sweet-potato-hash-with-sausage-and-eggs-breakfast-recipes-from-the-kitchn-162997

so tasty!!

[Run Amok]

http://www.myrecipes.com/m/recipe/roasted-fall-vegetables-lentils-spices

http://www.myrecipes.com/m/recipe/saffron-tomato-chickpeas-spiced-freekeh-shaved-brussels-sprouts

http://www.myrecipes.com/m/recipe/saffron-tomato-chickpeas