avatar_RioG

I think I just discovered stewed apples

Started by RioG, April 16, 2013, 02:02:10 PM

Previous topic - Next topic

0 Members and 1 Guest are viewing this topic.

Run Amok

Oh, I see your question... I haven't really found an apple that doesn't work to make applesauce with. I try and use cheap apples. Fuji's are cheap here and tend to work well.

Ice Cream

Quote from: Run Amok on April 19, 2013, 12:21:22 PM
Oh, I see your question... I haven't really found an apple that doesn't work to make applesauce with. I try and use cheap apples. Fuji's are cheap here and tend to work well.

Same here.  I buy the ones that are on reduced price for quick sale or something like that.  They may have a bruise, and they are usually a mixture of different kinds.  If I go on Saturdays to the supermarket, they look like they are absolutely perfect.  I don't know why they sell them at 68 cents/pound, when the other "regular" apples are 1.99/pound.

fancypants

I was thinking about this thread today when I wanted something sweet.  I sliced up an apple, sprinkled it with cinnamon and put it in the grill pan. Delicious.
I don't have time for laundry; I'm trying to have a great life.

http://herheiness.wordpress.com/